TUNA salad recipe - Vegetable salad recipes
Ingredients: 1 Canned tuna (without oil) 3 small cucumbers 3 salary sticks 3 hard boiled eggs 1/2 green apple red onions (some) salt (1/4 tea spoon) Black pepper 1/4 cup Mayonnaise For healthiest result replace salt with lemon juice (from 1/4 of lemon) and mayonnaise may be replaced with plane yogurt. Keep this salad in fridge up to 3 hours! After 3 hours it becomes watery and lose it's fresh taste! Enjoy it!